Description
This Blueberry Almond Protein Smoothie is a delicious and nutritious blend perfect for a quick breakfast or post-workout boost. Combining antioxidant-rich blueberries with creamy almond milk and protein powder, it’s packed with fiber, protein, and healthy fats to keep you energized and satisfied.
Ingredients
Scale
Fruits and Flavorings
- 1 cup frozen blueberries
- 1/2 frozen banana
- 1/2 teaspoon vanilla extract
- 1/4 teaspoon cinnamon (optional)
Liquids
- 1 cup unsweetened almond milk
Protein and Nuts
- 1 scoop vanilla protein powder
- 1 tablespoon almond butter
- 1 tablespoon sliced almonds
Other
- Ice as needed
Instructions
- Combine Ingredients. Add the frozen blueberries, almond milk, vanilla protein powder, almond butter, sliced almonds, frozen banana, vanilla extract, cinnamon (if using), and ice into a high-speed blender.
- Blend Until Smooth. Blend on high speed for about 30 to 60 seconds until the mixture is completely smooth and creamy with no lumps remaining.
- Serve Immediately. Pour the smoothie into a glass and enjoy right away for the best flavor and texture.
Notes
- For a thicker smoothie, increase the amount of frozen fruit or add more ice.
- Boost the fiber content by adding a tablespoon of chia seeds or ground flaxseed.
- Adjust sweetness according to the type and brand of protein powder used.
