Description
These Crispy Summer Rolls combine fresh, vibrant vegetables and herbs wrapped in delicate rice paper, then fried to golden perfection. Served with sweet chili sauce, they make a delightful appetizer or snack with a satisfying crunch and fresh flavors.
Ingredients
Scale
For the Summer Rolls
- 10 rice paper wrappers
- 1 cup carrots, julienned
- 1 cup purple cabbage, shredded
- 1 cup cooked rice noodles
- 1/2 cup fresh cilantro
- 1/2 cup fresh mint leaves
- 1 tablespoon sesame seeds (optional)
For Frying and Serving
- Neutral oil for frying (such as vegetable or canola oil)
- Sweet chili sauce for dipping
Instructions
- Heat the oil: Pour a generous amount of neutral oil into a non-stick skillet and place it over medium heat. Let the oil heat until it shimmers, indicating it is hot enough for frying.
- Prepare the filling: In a mixing bowl, combine the julienned carrots, shredded purple cabbage, cooked rice noodles, fresh cilantro, fresh mint leaves, and optional sesame seeds. Toss gently to evenly distribute the ingredients.
- Assemble the rolls: Soak one rice paper wrapper in warm water for 5-10 seconds, just until pliable but not too soft. Lay it flat on a clean surface, then add a portion of the filling mixture onto the wrapper. Roll tightly to enclose the filling completely.
- Fry the rolls: Carefully place each rolled rice paper seam-side down into the hot oil. Fry the rolls for about 2-3 minutes on each side or until they turn golden brown and crispy. Remove from oil and drain on paper towels to remove excess oil.
Notes
- Be careful not to soak the rice paper for too long, or they may become too soft and tear easily during rolling.
- You can substitute or add other fresh herbs such as basil or Thai basil for more flavor variety.
- Ensure the oil is hot enough before frying to avoid the rolls absorbing too much oil and becoming greasy.
- Serve immediately for the best crispy texture. Leftover rolls can be reheated in an air fryer or oven for a few minutes.
- Sesame seeds are optional but add a nice nutty crunch when included.
