Description
Maple Mustard Roasted Carrots are a simple and delicious side dish featuring tender, caramelized carrots glazed with a sweet and tangy mixture of maple syrup and Dijon mustard. With just seven ingredients, this recipe is perfect for a quick, flavorful addition to any meal.
Ingredients
Scale
Carrots
- 1 pound of carrots, peeled and cut into sticks
Glaze
- 2 tablespoons of olive oil
- 2 tablespoons of maple syrup
- 1 tablespoon of Dijon mustard
- Salt and pepper to taste
Garnish & Serving
- Fresh thyme or parsley for garnish (optional)
- Lemon wedges for serving (optional)
Instructions
- Preheat the oven: Set your oven to 425°F (220°C) to prepare for roasting the carrots.
- Prepare the carrots: Peel and cut the carrots into uniform sticks to ensure they cook evenly.
- Make the glaze: In a small bowl, whisk together olive oil, maple syrup, Dijon mustard, salt, and pepper until the mixture is well blended.
- Coat the carrots: Place the carrot sticks in a large mixing bowl. Pour the glaze over them and toss until all pieces are evenly coated with the mixture.
- Arrange on baking sheet: Spread the glazed carrots in a single layer on a baking sheet lined with parchment paper to prevent sticking and make cleanup easier.
- Roast the carrots: Place the baking sheet in the preheated oven and roast the carrots for 25-30 minutes, stirring them halfway through cooking to ensure they caramelize evenly and become tender.
- Garnish: Once roasted, remove the carrots from the oven and sprinkle with fresh thyme or parsley if desired, adding brightness and color to the dish.
- Serve: Transfer the carrots to a serving dish and serve with lemon wedges on the side to add a zesty finish that complements the sweetness of the glaze.
Notes
- Use uniform carrot sticks to ensure even cooking and caramelization.
- Stir the carrots halfway through roasting to avoid burning and promote even browning.
- Fresh herbs are optional but add a lovely freshness and aroma.
- Lemon wedges provide a nice acidic contrast to the sweet glaze and enhance flavor.
- For a vegan dish, ensure your Dijon mustard contains no honey or animal products.
